Certificate iii in patisserie

Free

VIT's Certificate III in Patisserie prepares students to become qualified Pastry Cooks. The patisserie course is placed on providing hands-on, practical training whilst students are learning to make cakes, gateaux, pastries, yeast goods, and petit fours.


https://www.vit.edu.au/courses/certificate-iii-in-patisserie/


14/123 Queen St, Melbourne VIC 3000, Australia

Send Message Phone: 396707848


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